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First Saltgrass Steak House Opens in Lubbock Tuesday

Landry’s, Inc. is excited to announce Lubbock’s first Saltgrass Steak House will open its doors to the community on April 26. The 8,000 square-foot restaurant will open at 6026 Marsha Sharp Frwy, marking the company’s 56th Saltgrass Steak House location.

“Saltgrass will be a great addition to the Lubbock community,” said Ken Pierce, divisional vice president. “We’ve looked at this area for many months; and we are delighted to offer our friendly, Southern hospitality with homemade menu items for the local community and their families to enjoy.”

Saltgrass Steak House, an authentic Texas steakhouse, with its charming rustic décor and inviting interior, welcomes hungry diners to enjoy both legendary Texas hospitality and a great cut of char-grilled beef. The Saltgrass Steak House menu features favorites including CERTIFIED ANGUS BEEF® steaks, BBQ Baby Back Ribs and a dynamic seafood selection. Steaks are char grilled on an open flame Saltgrass style.  Each steak is topped with fresh garlic butter and seasoned with Saltgrass-7 steak spice for mouthwatering flavor.  All breads, dressings, soups and desserts are made from scratch daily.

The Lubbock location will be open for business Sunday – Thursday from 11a.m. – 10 p.m. and Friday – Saturday from 11 a.m. – 11 p.m. For more information, please call (806) 792-1004, visit www.saltgrass.com or follow us on Facebook at www.facebook.com/saltgrass.

Saltgrass Steak House Gift Cards are the perfect gift for anyone, for any occasion and can be purchased in store or online. Guests receive priority seating and earn rewards for their dining visits when they join the Landry’s Select Club. Landry’s Select Club is accepted at all Saltgrass Steak House locations and at more than 500 Landry’s, Inc. restaurants nationwide. Visit www.landrysselect.com for complete details.

ABOUT LANDRY’S, INC.
Landry’s, Inc., wholly owned by Tilman J. Fertitta, is a multinational, diversified restaurant, hospitality, gaming and entertainment company based in Houston, Texas. The company operates more than 500 high-end and casual dining establishments around the world, including well-known concepts such as Landry’s Seafood, Bubba Gump Shrimp Co., Rainforest Cafe, Morton’s The Steakhouse, The Oceanaire, McCormick & Schmick’s Seafood, Chart House, Saltgrass Steak House, Claim Jumper and Mastro’s Restaurants. Landry’s also operates a group of signature restaurants, including Vic & Anthony’s, Grotto, Willie G’s and others. Landry’s gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, Nev.; Atlantic City, N.J.; Biloxi, Miss.; and Lake Charles, La. Landry’s entertainment and hospitality divisions encompass popular destinations including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including the luxurious San Luis Resort, Spa & Conference Center on Galveston Island.

(News release from Landry’s, Inc)