Recipe — Pecan Pie Energy Bites
Ingredients
- 1 1/2 cups pecans
- 1/2 cups almond, cashews, or walnuts
- 10-11 medjool dates, pitted
- 2 tsp cinnamon
- 1 tsp vanilla extract
- 1/8 tsp sea salt
Instructions
1. In a food processor, process pecans and almonds until a fine, grain like consistency.
2. Add dates, cinnamon, vanilla and sea salt and process until a dough begins to form.
3. Roll the mixture into balls.
4. Chill for about 10 minutes or so to set.
5. Store in the refrigerator for up to a week.
Use the video link to see this segment of Kiss the Cook.