Feeling hungry right now? Well you are about to be even more hungry.
Angelina La Rue is a chef and the author of The Whole Enchilada. She made the filling for a certain type of tacos. She even likes to use corn tortillas instead of flour tortillas for a certain reason.
So for people wanting to celebrate Cinco de Mayo, The Whole Enchilada can be of great use when creating that perfect meal. Oh and this could be a great gift for Mother’s Day hint hint!
La Rue named off some of the recipes from her book and all the food sounds amazing! So do not miss out on this great cookbook.
The book is available at www.b&n.com and www.amazon.com